Episode 4 of my juicing adventures involves allotment grown mint.
“Porch Blues” Kevin MacLeod (incompetech.com)
Licensed under Creative Commons: By Attribution 3.0 License
http://creativecommons.org/licenses/by/3.0/
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“Porch Blues” Kevin MacLeod (incompetech.com)
Licensed under Creative Commons: By Attribution 3.0 License
http://creativecommons.org/licenses/by/3.0/
I think you probably should have added the mint before the apples, that way the apples would have taken the mint taste with it through the juicer.
Rather you than me there matey. I can't abide cucumber.
Try it without the cucumber. Celery and apple I like, not tried with the addition of mint but could be OK.
Cheers Mike B
Getting better but it's it's hit and miss at the moment. At the rate your going you will find a wonderful juicing recipe yet. Leave out the celery next time.. Cheers for now.
Hi Adam, it's been so funny watching you practicing your juicing. I think with the green juice you might have added too many celery stalks which can make it quite savoury. Try adding the whole cucumber with skin (on the low speed setting) and add two apples then add a 1cm piece of ginger and a half lemon (peeled and juiced at half speed). Yummy – my favourite.
Yay for juicing time!! <3 it! So glad we found your channel!