Join ethnobotanist, Marc Williams and forager extraordinaire, Natalie Bogwalker on this adventure as we discover the wild foods around us in the fields and forest edge. Learn an architecture of understanding plants based on their families and common traits to help expedite a working knowledge of the plant diversity around us. Marc is carrying on the work of Frank Cook at www.botanyeveryday.com and www.plantsandhealers.org. Natalie is founder of the Firefly Gathering www.fireflygathering.org, and teaches primitive living skills and more via www.wildabundance.net.
VIDEO: Wild Foods Foraging & Preservation with Marc Williams & Natalie Bogwalker Part 4
Join ethnobotanist, Marc Williams and forager extraordinaire, Natalie Bogwalker on this adventure as we discover the wild foods around us in the fields and forest edge. Learn an architecture of understanding plants based on their families and common traits to help expedite a working knowledge of the plant diversity around us. Marc is carrying on the work of Frank Cook at www.botanyeveryday.com and www.plantsandhealers.org. Natalie is founder of the Firefly Gathering www.fireflygathering.org, and teaches primitive living skills and more via www.wildabundance.net.
I knew "ground ivy" is edible, I need to stop pulling it as though it is useless. And I can make beer with it, now I am at attention!