December 22, 2024

VIDEO: How to Build a Regenerative Agriculture Enterprise


The most important thing it takes to build a regenerative agriculture enterprise.
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Check out the work of these regenerative farmers and entrepreneurs:
Jodi Roebuck – http://www.roebuckfarm.com
Ben Falk – http://www.wholesystemsdesign.com
Grant Shultz – http://www.versaland.com
Alan Savory – http://bit.ly/1gm0HIZ
Joel Salatin – https://www.youtube.com/watch?v=4Z75A_JMBx4
Mark Shepard – http://www.acresusa.com/restoration-agriculture

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FARM EQUIPMENT I USE:
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29 thoughts on “VIDEO: How to Build a Regenerative Agriculture Enterprise

  1. Hi Curtis would you be interested to visit and film an episode on 3D Ocean Farming http://greenwave.org/3d-ocean-farming/ , perhaps? Just an idea to take a look at something different. An innovative approach to sustainable, vertical aquaculture that can potentially provide sustainable low inputs with high profits. Love your book and YT btw. Keep crushing! 😉 Best Don

  2. Curtis, it's awesome to hear someone talk about screwing up and learning from mistakes as part of a growing process. We don't hear much about this in today's society and I'm glad that you can be so open with everyone. Makes us all feel kinda human, huh? Thanks for the videos and for taking the time to help us learn.

  3. Awesome back drop CS. How grateful we should all be that you ARE willing to share your journey with us. I'm not sure if I would still be thinking about farming if it wasnt for you. Keep going.

  4. Great one! Normally I don't comment on youtube but this is a homerun 🙂 Would love to know more about your views on perennial crop farming. I mean, I get that most perennials don't generate cash flow quickly and produce might come all at once, but isn't this the way forward ecologically? No soil disturbance, more carbon in the soil, increase of biodiversity; as a Permaculturist we probably have similar ideals. What ways could you think of to combine this 'regenerative' way of producing crops with farming commercially? Thanks for all the good work man

  5. Awsome stuff again Curtis. We are in a similar situation to Jodi Roebuck. We have a small farm, predominantly livestock, we pasture meat rabbits like Daniel Salatin but don't have a cashflow to carry us through this inital developing phase with the meat rabbits. We also have sheep and pigs but the legal aspect that you mentioned regarding butchering keeps holding us back. So with your inspiration, and others, we are expanding our family garden to take on a couple of cash crops to get that cashflow 'flywheel' established.

  6. The ending part is awesome and very important. The biggest hindrance to learning and self-improvement is pride. Before you can learn, first you have to admit you don´t know something and second you have to have a strong enough ego to say you might fail before you get it right. Many/Most people are either afraid to admit they don´t know something, or else they are afraid of failing and feel shame when they do fail.

  7. The right thought track with "traditional education". Coming from someone who went through that experience personally, and then chose to spend years working in that same exact environment. Focus on the positive. Let us get outside today and share more worldly experiences with new people! Cheers for Curtis.

  8. Awesome video!! It's so important to start going back to nature and respecting earths processes to get away from the type of agriculture which is destroying the planet. I have just started learning more about it and am so excited at what it can do for the future!

  9. Thanks Curtis I find your sharing very inspiring. I am a new farmer and like you I too am making mistakes and learning this year my vegetables bombed. I have decided to shrink my vegetable farming and improve soil fertility on a small part and start growing vegetables on that. Pranik Farmer India.

  10. I am so very grateful for you always sharing your knowledge. I have been so inspired by your and others efforts. I'm now farming a 2 acre market garden and probably the happiest that I have been. Thank you!

  11. "Regenerative" is the new "sustainable". One topic that might be good for it's own video is approaching farming during our "golden years". Our context is quite different at 60 something to 80 something. I for one would like to just generate some cash flow to support my gardening which is currently more hobby than business.

  12. Farmers need to start processing their products to sell them as processed food, cutting the middle men, from fresh products to processed and preserved food. Been able to control the flow of your products gives you some power to control the price. From raw milk to cheese, butter, yogurt; from fresh fruits to jams, from porks to sausages, from beef to jerky; etc.

  13. Hahaha boy did you not know what you where getting into 🙂 looking back on this, your an alright man Curtis, I would say good but none are good but god. Take care,
    Peace and love brother

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