What do you do when there’s leftover or really ripe fruit? You make jam! This is what making jam in the homestead kitchen looks like. The Urban Homestead has an upcoming Jam Making Workshop at the end of June 2017. Get your tickets here: www.urbanhomestead.org/event=preserve-the-seasons-jam-making
We’re working having more workshops scheduled (including planting, chicken care, and much more) as well as developing a full online video course teaching you everything we know. More details coming soon!
lovely
Good vibes. Would you recommend a berry bush that is sweet and ready to eat off the vine for here in Los Angeles, CA? I've been wanting to plant one but there are so many varietals.