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About Urban Farmer Curtis Stone:
Curtis Stone runs a commercial urban farm called Green City Acres out of Kelowna, BC, Canada. His mission is to show others how they can grow a lot of food on small plots of land and make a living from it. Using DIY and simple infrastructure, one can earn a significant living from their own back yard or someone else’s.
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FARM EQUIPMENT I USE:
Everything in one place: http://theurbanfarmer.co/curtis-gear-list/
Paper Pot Transplanter: http://paperpot.co/
Caterpillar tunnel: http://bit.ly/2gItRNf
Quick Cut Greens Harvester: http://bit.ly/1W3nLGb
Knife and Tool Sharpener: http://bit.ly/29DHlos
Jang Seeder: http://goo.gl/XGvJtl
Row Bags: http://goo.gl/eI1CLp
Insect Netting: http://goo.gl/rjyimK
The Coolbot | $20 off!: http://bit.ly/2l6DhEx
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Music by: Biocratic – http://birocratic.com
Love seeing the Christmas trees they still have scattered around the growing beds. I'm sure they will be gone in a year or two.
Hey man watch your videos from Trinidad. Recently started a market garden we don't have tools like y'all have. Not really necessary because we plant on a slope. Thank you for your imformation i love what you doing. God bless you and your family 🙂
What's the greenhouse source?
This video was awesome. I will be taking your course and I am so excited to get started. Thank you Curtis. Her farm is beautiful. Very inspired.
Thank you Curtis for interviewing Heidi! This has really been an encouragement for me. I am forty-seven and have been a nurse for over twenty years. I would love to get into farming There is hope for me 🙂
Thank you for the field trip, I get ideas from seeing what others are doing.
What do you do with the leftovers? Do you preserve anything?
Great video, Curtis.
Wonderful lady & top class operation….very impressed!
Nugget after nugget of gold in this video. Thanks guys!
I would like to hear your thoughts about the Mexican sour gherkin since you mentioned it during the walk through. They do in fact do well here in southeast US, I have grown them for myself. Harvest is extremely time consuming to harvest so I wonder how that plays into feasibility. I thought that I might use them as what you define as an auxiliary crop.
Wonderful Farm, Great video & information
nice!
nice!
Doesnt the paper-pot transplanter screw up her organic certification? I thought the glues that hold the pot trays together werent considered organic
Certified organic Christmas tree farm lol. Fuck me what a niche market, I'm not surprised they switched.
its a bummer that west coast Canada doesnt utilize okra to capacity. There is so much that can be done with it. It is one of my favorite things to grow and eat here in the southern US.
It sounds like she's got quite a bit of labor for a 50 person CSA and some restaurants. Would love to know more about how she looks at the use of labor right from the start of her farm.
Great video and Great interview Master .
Thank you
Love what shes done with the farm. Thank you for sharing her with us Curtis. 🙂
Kohlrabi is my new favorite. I planted it for the first time this year and it is so good!
Love the venturing to other's food production projects, everyone who tries food sustainability is worthy, much appreciate this interview in particular. Great detail on process & management.. employs cross-training -always a good business practice.
Great inspiring video…doing research right now, glad to see someone who did it and it made their transition easier. Hopefully, you will be doing a course in Kelowna, my parents currently live there and I could time one of my visits with a course.
I'm still stoked!!
Who the hell buys a Christmas tree and asks, "is it organic?"
Another great video brother! Appreciate it Curtis
If you dont mind me asking, how did you manage to get the greenhouse at such a great cost?
funny one organic Christmas tree farm please explain this because I can only imagine some one asking "Is it organic?" Thats a new one on me