Today we harvested our Siberian kale and prepared it to can.
VIDEO: Harvesting and Canning Siberian Kale May 21, 2020
Today we harvested our Siberian kale and prepared it to can.
Today we harvested our Siberian kale and prepared it to can.
Today we harvested our Siberian kale and prepared it to can.
Mighty fine looking kale ya harvested. Garden is kicking up big time! Hope you have a great safe Memorial Day Weekend.
Your garden is always fantastic. How do you use the canned kale?
Nice looking garden
Fry up some onion…bacon…mushrooms…a good dash of garlic steak salt…and some cabbage!! Mmmm…mmmm!! If you got left over silverside you can also use that instead of bacon!! YUM!! That's what I thought of when I saw that cabbage!! :-)!!
Not a kale fan, but it is interesting to see the harvest and canning process! Also, glad to see your weigh in helper again! Glad you have a good kale harvest!!!
Your garden is looking wonderful. Wow!! I am wishing for smell-a-vision. The stir fry and canning the kale must have smelled wonderful. Thanks for sharing.
Your kale looks great! I’m especially a fan of the Red Russian Kale, I have been growing it for a few years to replace garlic once I harvest, last year I had trouble with about half the plants wilting so this year I’m going to try mustard greens, I hope we like them! I haven’t tried canning kale or mustard greens yet, you have me intrigued! When you eat kale you can just feel it doing your body good, it’s the very best food for fighting macular degeneration!
Klaus
Your kale are wonderfull, i put some in my garden this year. In France it is not too cultivated
See you soon
Great harvest of kale Lea!! Looks like it'd make some good kale chips too!!
That squash to the left of where the kale was harvest looks like its coming right along!!
Have a good'nnn
Computer fail caused me to lose my contacts. Getting them back.
Your garden is looking good, as usual, thanks for sharing.
Yes Your Garden always looks Amazing.. Loving the Harvest.. Thanks for sharing!!
Hi there!! Great video. Quick questionc why do you cook them before canning? Doesnt that change the texture of the leave? Is that required? I am new to gardening and learning a lot so please forgive my ignorance. Thank you in advance!!