November 21, 2024

VIDEO: The FIRST Full Garden Tour of 2021 (Pre-season Tour and the Plan!)


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23 thoughts on “VIDEO: The FIRST Full Garden Tour of 2021 (Pre-season Tour and the Plan!)

  1. I would love ❤ a "weekly recap" video instead of a Sunday night live. You and your family answering 3-4 questions out of each video. I always have questions & see plenty asking the same questions. I would so look forward to a recap.
    Happy gardening!

  2. the mint family herb I think is monarada…common name Bee Balm. I eat my weeds not sure what you have but lots of the weeds can be used medicinally or as edibles.

  3. I think your "MINT" is bergamot. It is related to mint. I have lots. I use the leaves as tea. It does smell wonderful. Bergamot is used in earl grey tea. It flowers beautifully too.

  4. If you put diatomaceous earth food grade it will kill the ants and they will go in their hole and get the rest of the ants! It's safe ,you can mix it with water and drink it even.

  5. I LOVE your garden…all of it! What beauty you have created! Excited for you to start fresh with what you have learned. I am jealous of all that you can grow there. I live in zone 4b. I am not jealous of your hot summers thou.

  6. I ran across my cukamelon seed today. It made me sad. I’ve planted them three summers and made beautiful plants, the melons grew on the vines and died. Maybe pollination is the problem but-I don’t think it is. I’ve had it right next to other plants-veggies and flowers that I’ve been very successful with growing to harvest. Please, if anyone has suggestions, I’d love them!

  7. Jess, I watched your video about what to grow on your arch at the entryway of your garden. Mandevilla would be beautiful there!!! And…it loves to climb! I have a bright pink one that I had in my garden!

  8. I heard chicken mulch makes a weedy garden because they eat seeds what goes in comes out. Lol I don't have chickens so I don't really know but I know birds are the reason I have berry bushes I've never plants any

  9. I'm curious how you get your family to eat all of that produce, or what you do with all of your harvests that come in all at once. I mean, I know what to do with cabbages, cucumbers and stuff like that, but what about all the leafy greens and so on?

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