December 3, 2024

VIDEO: If I can do it, you can do it! What We Eat in a Week | Pantry Challenge Week 7


#AcreHomestead #FreezerMeals #ThreeRiversPantryChallenge #MealPrep #BulkCooking
Products Mentioned –
Finex Cast Iron – https://amzn.to/3gJCtkV
Flat Wooden Spatchulas – https://amzn.to/3JQJrAT
Korean Pepper Flakes – https://amzn.to/3It5gWJ
Tortilla Press – https://amzn.to/3sda39f

Recipes –
Season Salt Recipe – https://scratchpantry.com/recipes/2021/8/seasoned-salt?rq=salt
Tortilla recipe – https://www.gimmesomeoven.com/homemade-corn-tortillas/

Organic Chicken Feed –
https://www.azurestandard.com/shop/product/outdoor-garden/animal-feed/chicken/layer-feed/naturally-free-poultry-layer-feed-16-soy-and-corn-free-organic/14948?package=GP493&a_aid=5aefb8cc26

Butcher Box – If you shop through my Butcher Box link you will get 2 lbs of FREE 100% grass-fed, grass-finished ground beef in every order for the life of your membership, plus $10 off the first box! https://bchrbox.co/scratchpantry

Redmond Real Salt | Use the code ACRE for 15% off
https://shop.redmond.life?afmc=Acre

30 Day Free Audible Membership with 2 Free Books – https://amzn.to/3mCLKyT
A Year Without The Grocery Store Book – https://amzn.to/3CE4Mdz

Online Seed Companies I Order From:
Hoss Tools – https://shareasale.com/r.cfm?b=862842&u=2917589&m=65739&urllink=&afftrack=
MI Gardener – https://migardener.com/?ref=4jEfPKG3z651q (Use Code ACRE for 10% OFF)
Seeds for Generations – https://seedsforgenerations.com/?utm_campaign=SeedOrganization&utm_medium=YouTube&utm_source=AcreHomestead&ref=186&campaign=SeedOrganization

Azure Standard – https://www.azurestandard.com/?a_aid=5aefb8cc26

Green Stalk (Use Code ACRE for $10 an Order of $75+) – https://lddy.no/13ezw

Harvest Right Freeze Dryer –https://affiliates.harvestright.com/idevaffiliate.php?id=1129&url=160&tid1=youtube&tid2=20211021&tid3=_WF-0osKFGw

Favorite Cooking Equipment Here!
Microplane – https://amzn.to/3y6oPQz
Rubber Spatulas – https://amzn.to/3EDF0r8
OXO Cookie Scoops – https://amzn.to/3dLgvwp
OXO Whisk – https://amzn.to/3pEV05E
OXO Good Grip Cutting Board – https://amzn.to/3GjlzEe
Zwilling J.A. Henckel 5 inch Chef’s Knife – https://amzn.to/3y6d2Sd
Zwilling J.A. Henckel Chef’s Set Knife – https://amzn.to/3Dz6MDy
Kitchen Shears – https://amzn.to/3lKvcUu
Boos Oils – https://amzn.to/3DBrdjc
Boos Cutting Board – https://amzn.to/3oyt0RV
Kitchen Aid Stand Mixer – https://amzn.to/3GpH32j
All-Clad 6 Piece Stainless Steel Cooking Tool Set – https://amzn.to/3GrS4jx
All-Clad 3.5 quart Pot – https://amzn.to/3GrS1Em
Le Creuset Enameled 7.5qt. Dutch Oven – https://amzn.to/3lMjBo1

Books!
American Test Kitchen Cooking School Cookbook— https://amzn.to/3sFYlC3
Nourishing Traditions – https://amzn.to/3Gr3fJr
Ball Canning Cookbook – https://amzn.to/3oyRM4o

Canning Supplies I Used:
Ball Canning Cookbook (My Favorite!!) — https://amzn.to/3w2SZlX
Oster 22 Quart Roaster Pan — https://amzn.to/2SjodX0
Stainless Steel Strainers — https://amzn.to/3eaM8As
Presto Pressure Canner — https://amzn.to/2Riy3YJ
Canning Equipment Essential Supplies Kit — https://amzn.to/3eafXkv
Pink Himalayan Salt — https://amzn.to/3ue5b2

Becky Acre Homestead
PO Box 873912 Vancouver WA 98687

Links are affiliate links, but I will only recommend items I LOVE and use daily with no extra cost to you, and it helps support the channel! Thank you for your support!

24 thoughts on “VIDEO: If I can do it, you can do it! What We Eat in a Week | Pantry Challenge Week 7

  1. Becky I've been absent from my abilities to estch your videos but love how humble and real you are paint on you and all. So not like others who have to get film ready as though people would judge you or what you're doing based on oh she's gift no makeup on. As a creator once upon myself I realized my own faults in doing that and it's kept me from creating. Life has threw myself and my family doozie but I wanted to take a break from that reality for a moment and this video from you allowed that. Thank you ❤

  2. Thanks Mz B. You inspire me to eat healthier just because of your magic food tricks. Armed with knowledge and learning, my tastebuds are exceeding in taste refinement. I am bypassing fast food frenzy, even if hungry, to come home to great cooking the homemade way. My weight is going down in the process. Again, thanks.

  3. I love how you’re so expressive when you cook and try new things, and when Josh comes in to do a taste test for you. The way you look at him offscreen is so sweet 🙂 I just love your whole personality. You’ve definitely become my favorite youtuber/channel.

  4. love your channel
    off topic question— how do you clean your fresh eggs? my neighbor gave me a bunch from her hens, which I’m grateful for, but they are really dirty. l saw an episode where you said you didn’t need to refrigerate yours, as they aren’t “washed” like commercial ones. But yours are a WHOLE LOT cleaner. thoughts?

  5. I so enjoy your channel! I appreciate real. I put paper towels in the bottom of my storage choice for peeled eggs. They keep really well wicking the excess water. Blessings for you and yours.

  6. I loved that tortilla press you bought. I'll have to add it to my list for my kitchen.

    Interested in that recipe for the corn tortilla's you got. The one time I took a cooking class (about 6-8 years ago) with my mom and we did homemade tortillas (street taco sized) the chef told us to use the masa with hot water and real lard. Because the lard helped give the flavor to the tortillas. But your recipe didn't include that. So I'd be interested in trying it. 😀 Congrats on the tortillas though!

  7. Instant Pot egg trick: put your trivet in. Put eggs on trivet (I can fit a dozen). Pour enough water in to barely reach the trivet. Press the manual button and set for 5 minutes. Let it cook for that time and let it slowly release for 5 minutes. Open vent at 5 minutes. The eggs are so incredibly easy to peel (even fresh eggs). I love this method

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