November 23, 2024

VIDEO: How To Make A Great Bouquet EVERYTIME!!!


The very first time I went to put together a bouquet for the farmers market, I had to do a google search to figure out what to do. But, now, 4 years later, I feel confident with the tricks I’ve picked up from the experts, and by experimenting with my personal style. I walk you through how to make a great bouquet everytime, no matter if you are using fresh local flowers from your garden, or cheap bunches you can pick up at the grocery store. Understanding the basics of how to make a spiral bouquet, and the elements that you are working with, means that the process is simple. I also share lots of tips I’ve picked up along the way, so make sure to watch till the end!
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Ian and Serina of YOU CANT EAT THE GRASS feel that every small change can make a big difference to the world we live in. Every garden planted leads to a better future. We hope to inspire and motivate others to make positive changes in their lives by sharing our journey towards greater sustainability as we build our family farm. It’s hard work to build a life worth living, and completely worth it!

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24 thoughts on “VIDEO: How To Make A Great Bouquet EVERYTIME!!!

  1. Thank you so much. I love fresh flowers and buy and then growing season, I cut my own………..but, I have never known how to make a bouquet with the spiral technique. I loved the boho arrangement. Again, thank you for sharing.

  2. You put flowers together and people pay money to buy them. I believe that makes you a professional. I love your bouquets and I love your videos. Y'all work so hard and I wish you ever more success.

  3. I always thought that you could never have flower stems out of water or you would irrevocably ruin them and they would not take up water again. Martha Stewart insists that you even cut them under running water so the ends are never exposed to water. You and other flower farmers often have the stems out in open air for quite a while. Does that affect the longevity of the flowers in a vase? Thank you!!

  4. Thank you so much for this. I’m just getting into the world of flowers, when I realized last year I needed more pollinators for my veg garden. It’s definitely trial and error for me!

  5. Interesting. I would've never guessed that you've been building your bouquets by spiraling them. And you should take off any leaves below the flower heads both so the stems are as long as possible (so the bouquet can be recut for freshness,) and not to contaminate the vase water. And spending $80. making 3 -$20 bouquets (=$60.) with as your say, to make 2 more (one of which is for yourself = $80., doesn't seem much of a win-win. Might as well buy $20. of supermarket flowers & call it a day.

  6. I like how you cut off the blooms of some of those "bulk" mum flowers to gain greenery. And you have to already know that your flowers are far far better than everything you bought. In my opinion, the spray roses and the berry thing are the best of all of it. I realize and appreciate you did this video for the purpose of showing how you make your bouquets. You made them all look great. I am a little prejudice against mums, I never see them in good shape in the box stores. My disdain possibly stems from being pretty certain any mums available in the winter are from South American countries, but I see them ratty in every season in the U.S. To qualify, it's not an attitude of being against the South American countries, it's about appreciating the use of seasonal local flowers. Well done and thank you.

  7. Hypericum berries. Spikey – Protea and Orangy foliage bits are Alstromeria Lillies. They are fantastic when boomed out. Dont be afraid to raise your color up a little above your filler, let it jump out. Ive been a designer for more than 30 years. You do a very good job. Cant wait for your gardens to be overflowing!!!

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