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I have a 501c3 in wooster, Ohio. I teach at risk teens, veterans, and families in crisis… how to start seeds, how to garden, and how to can, etc. If anyone would be willing to donate anything to help us…that would be awesome!!! Any and all donations are 100% tax deductible… I do alot of recycling…so it can even be reusable items… if people want to even come and volunteer and help us add more greenhouse frames…awesome!!!
Fagiolo rampicante, would be climbing beans or something like that.
You have "way too many" types of Squash..LOL
Hey Luke,
I did a 72 pack of Jiffy pods, a combo of veggies and herbs and only 5 didn't germinate, (I use a heat mat), I ran a second 72 and after a week about a third haven't sprouted, my only observation is the pods look very "wet", so I pulled the lid off. Is there a chance they will still germinate? Thanks Luke
What plants should we start for the hot sauce videos? I would love to grow along & make it.
Those all sound like great video ideas! You can always feel free to send me extra seeds!!
I got excited when you had the Oriental yardlong beans but I can't find them on your website. They use these a lot in Chinese dishes I make.
Let's rant! I would love to rant with you. I would also love to see your must grow favorites.
I have bought some seeds for my classes . Wish we had more. Any recommendations for donations if we are not a non profit?
Love your channel.
Ah! I missed the part 2 live! Oh well! Atleast I can watch the replay! Glad you two got to enjoy a nice vacay!!!
Hello lots of seeds I have a question do you know when you will have some trifecta plus available online been trying to purchase some for awhile and it's still not available
Uhh. Nice!
❤️
I would enjoy a non-serious Luke Rants video.
My favorite part of these inventory videos is your commentary on favorites and disappointments. Your preferences and recipe tidbits inspired me to put in another order! When Cindy participated in the first video I enjoyed her thoughts on the flowers.
Thanks for all you share.
Thank you for the history lesson on cucumbers
You don't have a "greasy" bean seed?
You can give me some
Please add roselle, related to hibiscus. The calyxes are dried and made into tea, very zingy!
I just placed my first MIgardener order!
Jess over at R&R recommended you.
Super excited to catch up on some video’s too!
Just quick..had petunia inside over winter to seed…looks like many..I'm in pa zone 6b/7a…think they will take in this spring? Kept plant on cold window sill all winter…shout out Soo Hawks!!
I commented on 2 older videos, 87 year old seeds. I have some from 1918 in a wellsealed shadow box, labeled well, my great Aunt wrapped them in thick paper and left them in a trunk in my dad's attic. I want to try to germinate, grow and reproduce the plants. I also have a diligently completed botanical book recording location, growth, plant qualities, presipitation and soil description. Meticulously kept. I'm scared I'll destroy them although I have a green thumb, this is different. I can't find the rest of the videos on the 87 year old veggies you grew.
What is your seed packet count? Im at around 450 but i bet you got over 800
Now that you have the new Camera and plan on doing 4K you might want to invest in a new editing rig. Do you use a PC or a mac to edit?
Luke’s rant video Um yes please!
Lots of fun. Ontario
COS Lettuce is what the British call Romaine lettuce, because it said to originate on the Greek Island of Cos (Kos). Off the coast of Turkey in the Aegean Sea. (also the birth place of the physician Hippocates) at least that's what I found when I looked it up. I wanted to know just like you!!
Yes… we love it when you go into plant super seed-geek mode!