Ian Ruckriegel, our farm market manager, explains the details involved to order beef in bulk from Living Web Farms. Learn about 100% pasture-raised grass-fed beef and how it is a superior product compared to conventional beef. Our cattle are managed with regenerative ranching methods on perennial grass systems that sequester carbon. All profits from beef sales will go to support our continuing educational content and local food bank contributions of farm-grown organic food. Find out how to place your order and enjoy healthier meat year-round by visiting our market online at https://app.barn2door.com/e/5N0Xm/all
For more information or questions, contact Ian at market@livingwebfarms.org
What about the organs?
Question: What to do with the beef if the electricity goes?
You're located in which state?
Do you ship out to different states .
Grew up on a cow farm want to get back into it but could use a boat load of meat for jerky on a extreme budget 🙂