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It’s time to do a potato reveal and take a look at my first early variety – Pentland Javelin. A lovely soft waxy-textured new potato with white skins and flesh that is ideal for boiling as a salad or new potato. Pentland Javelin takes a week or two longer to mature than other first earlies…
I’ve been growing pumpkins and squash this year, starting them off in the kitchen. I’m looking to increse my long storage winter vegetables that will hopefully be ready later in the year. We take a look at the Atlantic Giant pumpkins, the courgette, the butternut squash, the spaghetti squash and finally the delicious honey boat…
It’s time to reveal some of my First Early potatoes. Lady Christl is the variety, I’ve never grown them before… Self sufficiency here I come 🙂 Please like, share, comment and SUBSCRIBE XX #potatoreveal #earlypotatoes
