May 14, 2024

VIDEO: HOW TO: Harvest bunched herbs


For more detailed information like this check out my online course: www.profitableurbanfarming.com

And my book at:
www.theurbanfarmer.co

Theme music composed by Curtis Stone and performed by Dylan Ranney.

Subscribe to our channel: http://www.youtube.com/subscription_c

Join the Urban Farmer Community & Discussion. Share your stories, ask your questions, follow the revolution:

www.theurbanfarmer.co
profitableurbanfarming.com
facebook.com/GreenCityAcres
twitter.com/GreenCityAcres

11 thoughts on “VIDEO: HOW TO: Harvest bunched herbs

  1. Curtis, you might check with thai restaurants and see if they want cilantro roots. A guy in a vegetable growing group I'm in was looking for cilantro root and you can't find it anywhere. He said it's a staple in thai and asian cooking, but pretty much unavailiable in the states. I bet if you're chopping cilantro 3 times a crop you might have a good root system. Thanks for these great videos, too.

  2. Be cautious when selling 'organic' being that close to the road.
    Runoff pollution from drive-by cars WILL cover your plants in a smog.
    Can't be called organic – but if you're not worried about those hazards it doesn't matter. Just be careful – I never grow any food near any form of pollution. Everything is organic, from constructions to surrounding objects

  3. Would you be interested in doing a channel collaboration project? I ask here because sometimes the personal message system here loses messages. Let me know, your channel is awesome!

  4. Beautiful! I use my gopro for this kind of shot too. So hard to get up close enough without a camera person and still use your hands. Is this an old video? Or can you leave water lines out in winter and have so much green still on your plants?

  5. Do you always have a tote for your elastics when your bunching (whether it's herbs, or greens, or radish or whatever) we always just count out how many bunches we need, put that many elastics on our wrist, I usually have them on my left (the hand holding the bunch), with a couple extra on my other wrist in case I break any (but seprerate to make sure I keep track of the correct number of bunches)

  6. Been catching up on your videos. Not leaving many comments because I know you are busy. I was wondering why you bunch the parsley in the field instead of bring it to a table and saving your back? Is it because it was such a small amount or is it because pulling out of the box after words it they would all be stuck together or is this a preference thing? Thanks 🙂

Leave a Reply

Your email address will not be published. Required fields are marked *