May 28, 2024

VIDEO: Beginning Gardener Tasting Heirloom Tomatoes for The First Time


My cousin Beth came into the garden with me to taste heirloom tomatoes
for the first time. Let’s see what she thinks of them, which ones she
likes, and which ones she doesn’t! Which tomatoes ave you tried, and
whish ones are your favorite?
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27 thoughts on “VIDEO: Beginning Gardener Tasting Heirloom Tomatoes for The First Time

  1. And this is why you need to plant many tomato varieties. They all taste different. And the Black Japanese Trifle is one of my faves. And the Brandywines are all good.

  2. The man who developed mortgage lifter paid off his mortgage selling it. Thus the name. Stupice is pronounced "stupeets." It's Czechoslovakian or something! Love the reactions. Thanks!

  3. Paste tomatoes are usually higher in pectin and believe it, or not, actually are sweeter, but the saccharide chains need to be broken down through judicious applications of heat and time. As the chains break down, the surface area increases and allows them to fit into more taste bud receptors, making them taste sweeter with slow cooking, than fresh eating.

  4. Would like to see more of Beth… nice to see a second opinion . If you want to know why the supermarket tomatoes are so bad read tomatoland.

  5. The genes for being very good-looking clearly run in your family!
    Beth, you were delightful! I thought you described your first impressions of each variety really well and you were funny and witty to boot.
    I gave you a standing ovation for your, "How Stupice of me," comment. Brava, sis!

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