Treasured for their culinary, and medicinal properties, allium crops such as garlic, onions, shallots, chives and leeks provide gratifying yields, when their needs are met. Achieve your allium production goals with help from instructor Pat Battle, as he teaches us about their genetics, soils and soil preparation, timing, seeds, as opposed to sets, seedling production, crop care, and harvest. Find out about varieties and preparation methods to ensure successful storage. Discover the diversity of perennial alliums such as bunching onions, walking onions, potato onions and perennial leeks. Pat will also touch on alliums’ nutritional and culinary attributes and how to make the most of them in your kitchen. In part 5, Pat starts by explaining crop schedules and when to start them for best results.
VIDEO: Allium Production Part 5
Treasured for their culinary, and medicinal properties, allium crops such as garlic, onions, shallots, chives and leeks provide gratifying yields, when their needs are met. Achieve your allium production goals with help from instructor Pat Battle, as he teaches us about their genetics, soils and soil preparation, timing, seeds, as opposed to sets, seedling production, crop care, and harvest. Find out about varieties and preparation methods to ensure successful storage. Discover the diversity of perennial alliums such as bunching onions, walking onions, potato onions and perennial leeks. Pat will also touch on alliums’ nutritional and culinary attributes and how to make the most of them in your kitchen. In part 5, Pat starts by explaining crop schedules and when to start them for best results.
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