November 5, 2024

VIDEO: Making a Years Worth of Pesto with Onion Tops | Harvest to Table Recipe


#BulkCooking #FoodPrep #Pesto #Recipe #HarvestToTable #HomesteadRecipe #Homestead
#HomeGrownFood #HomeGrownRecipe #GoingFood #EatingHomeGrownFood

Video of me making dinner with this pesto Pasta — https://www.youtube.com/watch?v=5-Kna5AnMV8

This is not a sponsored video but links in this description box contain affiliate links. I will only share links to things that I use daily and love deeply!

I’m working really hard on trying to maximize my harvest. By harvesting the green onion tops off my onions I’m doubling my onion harvest! I love doing bulk cooking days like this. Honestly, my food processor is what makes this job so easy!

Pesto Recipe — https://www.scratchpantry.com/2021/06/onion-top-pesto.html

Instagram https://www.instagram.com/acrehomestead/ @Acre Homestead

Free 30 Day Audible Link — https://amzn.to/2SyQ8SF

Kitchen Equipment Used In This video:
30 Quart Stainless Steel Bowl — https://amzn.to/3iCxlAY
John Boos Cutting Board — https://amzn.to/2TA3ApS
Lemon Zester — https://amzn.to/3iLSuZB
Lemon Juicer — https://amzn.to/3zslsnd
Food Processor — https://amzn.to/3wrXTsW
Pink Himalayan Salt: https://amzn.to/3kS9tbH
Spice Jars: https://amzn.to/3u5rNSe

Some of my favorite kitchen essentials!
Stainless Steel Strainers — https://amzn.to/3eaM8As
Glass Snap Wear food containers — https://amzn.to/3whbm7a
American Test Kitchen Cooking School: https://amzn.to/3sFYlC3
X-Large Wide Mouth Food Storage Containers: https://amzn.to/3w6lIXz
Food Dehydrator — https://amzn.to/35cuUxl
Strawberry mint seeds — https://amzn.to/35gSrNw

Canning Supplies I Used:
Ball Canning Cookbook (My Favorite and only needed) — https://amzn.to/3w2SZlX
Oster 22 Quart Roaster Pan — https://amzn.to/2SjodX0
Stainless Steel Strainers — https://amzn.to/3eaM8As
Ball Canning Cook Book (My favorite canning cookbook) — https://amzn.to/3eRduuB
Presto Pressure Canner — https://amzn.to/2Riy3YJ
Canning Equipment Essentials — https://amzn.to/3eafXkv
Pink Himalayan Salt — https://amzn.to/3ue5b2d

Some of my favorite gardening tools!
Gloves: https://amzn.to/3s52iyR
Square Food Seeder: https://amzn.to/3fZepLo

Azure Link: https://www.azurestandard.com/shop/product/food/flour/unbleached-flour/all-purpose-flour-unbleached-organic/11444?package=FL061&a_aid=5aefb8cc26

26 thoughts on “VIDEO: Making a Years Worth of Pesto with Onion Tops | Harvest to Table Recipe

  1. You are amazing! Thank you so much for creating this channel! I have learned a lot already and am encouraged by your commitment and creativity. This is our 2nd year gardening and canning, so still learning A Bunch! You are doing such a great thing, sharing your excitement and knowledge. Your whole family is pretty awesome. Thanks for being you!

  2. Green table onions when dried are sweet. I pick and dry them as they are so sweet. I can see why they make a great pesto. Every time I buy table onions at the store I ALWAYS put the root back in the ground. I have had the same onions in the ground (on the south side of my house) for 4 years. If it gets really cold I cover them with straw or cardboard. They love the cold a will survive. Also I dry my lemon rinds and use them for soups. I think your a great kitchen magician. A word of advice. When your husband retires, keep him out of the kitchen. My husband always walks in a says…….your putting that in there!!

  3. I'm binge watching some of your episodes. You mentioned recipes. A basic recipe is always a good place to start. I share mine with the 'minimalist' (bare bones) ingredients with suggestions for additions/ changes. AND room for notes! My sons' friends (and now their girlfriends/wives) love the format.

  4. I am also a high functioning multi tasker as well… love all your vids binge watched from nyc.. you inspired me to get the canning supplies.. please more multi tasking vids love them all! awesome yt channel!

  5. I love how enjoyable it is watching you in the garden and cooking. I think it would be lonely, but then I see the pure enjoyment you have and it makes me feel envious of the motivation and "at oneness" you have.

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