November 23, 2024

VIDEO: Harvesting with Ben | VLOG


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Hey ya’ll, I’m Jess from Roots & Refuge Farm

Welcome to a place that feels like home. A small farm with a big family. We hope you’ll pull up a chair, grab some coffee and visit awhile.

There was a time that all I wanted in the world was a little farm where I could raise my family and grow our food. Now, that is exactly what exists outside my door. In watching it unfold, a new dream was formed in my heart – to share this beautiful life with others and teach them the lessons we’ve learned along the way. Welcome to our journey, friend. I am so glad you’re here.

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WHERE TO FIND US (Some of the links here are affiliate links. If you purchase through our links we’ll receive a small commission but the price remains the same – OR BETTER – for you! Be sure to check for any mentioned discount codes.)

– Our Website: https://rootsandrefuge.com
– Sign up for our newsletter: https://rootsandrefuge.com/yt-signup
– Abundance+ (Grab a FREE 7-day trial): https://rootsandrefuge.com/yt-wilder-still
– Shop our Stickers & Shirts: https://rootsandrefuge.com/yt-shop
– Order my book First Time Gardener: https://rootsandrefuge.com/yt-ftgbook
– Pre-order my newest book First Time Homesteader: https://rootsandrefuge.com/first-time-homesteader-yt
– Growing Gardeners Course: https://rootsandrefuge.com/yt-ggcourse
– Instagram: www.instagram.com/roots_and_refuge
– Facebook: https://www.facebook.com/rootsandrefuge/
– Email Us: rootsandrefuge@yahoo.com
– To drop us a line:
PO Box 4239
Leesville SC 29070
– To have a gift sent to our house from our Amazon wishlist: https://www.amazon.com/hz/wishlist/ls/SFA0IZHZRCOZ?ref_=wl_share
– To support us through PayPal: https://www.paypal.com/paypalme/jessicasowards

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PRODUCTS WE LOVE – You’ve probably heard me talk about these things a million times, so here’s where you can order them (and get a discount with my code!):

– Greenstalk Vertical Gardens (Use code “ROOTS10” for $10 off your order): https://rootsandrefuge.com/yt-greenstalk
– Squizito Tasting Room (Use code “ROOTS” for 10% off your order): https://rootsandrefuge.com/yt-squizito
– ButcherBox: https://rootsandrefuge.com/butcherbox
– Growers Solution: https://rootsandrefuge.com/growers-solution

#rootsandrefuge #homesteading #gardening

23 thoughts on “VIDEO: Harvesting with Ben | VLOG

  1. I like to cut up squash, zucchini, onions, pepper and potatoes and carrots, toss them in butter, spices and salt and roast them in the oven. Disappears.

  2. How do you keep down the vine borers for your squash? This is the first year I have had to deal with them. I am trying to remove them from vine and taping vine with athletic tape but was curious on what you do to help with these crazy little squash pests! Love your videos Jess!!! Your videos are comforting in this crazy world. Thank you for all that you do! ❤️

  3. You should do a squash relish recipe video. I would also love to know how you preserve your trombocino squash. I am about to be drowning in them

  4. So this is super simple buuuuuuuuut our dogs absolutely go crazy for dried strips of zucchini! Really easy and makes a lot!
    They almost act like raw hide in a way because they don’t go crunchy, they stay chewy! Plus dog treats can be expensive, especially organic ones. Anyways, food for though for an abundance of zucchini! Happy gardening!!

  5. Cut or shred summer squash with halved cherry tomatoes and mint cooked in oil, garlic, salt and pepper is really good. Sometimes I throw some shrimp in there too. Then top with parm cheese.

  6. Miah quoting TROTR is the BEST!!!

    I know it isn't the "approved" way, but I have been canning yellow squash and patty pan because we've had so much. I would love your squash relish recipe. We eat a lot of it as boats for taco meat or in place of spaghetti. I slice it up, add potatoes, chard, and a ground meat like turkey with a bit of nutritional yeast and it is delicious served with some sourdough bread sticks on the side. My canned squash I will use in soups and pasta sauce to bulk up and add more nutrients.

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