November 21, 2024

VIDEO: FULL Garden Tour (ALL the Food Varieties) | Week 9 | 2020


Thanks for joining me for a walk through our garden! We grow in Central Arkansas, Zone 7b.

The Beans and berries are growing in vertical towers called Greenstalks.
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Seed providers mentioned (keep in mind, stock is currently low at some places, and some of the seeds I’m growing I’ve had for years. They may not all be available)

MIGardener: https://migardener.com/ (Code JESS10 for 10% off)
Baker Creek: https://www.rareseeds.com/
Botanical Interests: https://www.botanicalinterests.com/
Hudson Valley Seed Co: https://hudsonvalleyseed.com/

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Greenstalk Planter:
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29 thoughts on “VIDEO: FULL Garden Tour (ALL the Food Varieties) | Week 9 | 2020

  1. I read that the Italian trumpet zucchini sqwash that has a bulb at the end has a strong enough stem that vine borers can't damage it. Also it can be used as a winter squash. It also can be cut off daily and still stay fresh on the kitchen counter.

  2. I love how Bear is always assisting You in these videos… It make me smile, especially when I imagine him with a clip-board making notes on everything You say… He's such a devoted gardener 🙂

  3. I can see where you are coming from with the atomic grape tomatoes tasting hoppy. Hops are a flower after all and if you get past the bitterness you will taste and smell the floral notes in a good beer. I get that with tomatoes all the time. I've grown Atomic grape the last 2 seasons and like them ok. I live in zone 4 so it's been a struggle to get tomatoes to ripen. I've got lots of ideas for next season and many of them came from you! I love this channel ❤️

  4. have you every tried Freesia? I discovered them this year (even tho they are pretty common) and i'm loving them! Perennial. They grow so fast and multiply so fast and they smell soooooooo good its insane. Plant it along your walkways and you will feel like you are walking in sweet heaven.

  5. My Purple Basil spreads itself all over the place. It was called Opal by the donor. I'm not impressed with the flavor. What I am blessed with is volunteer Elephant Garlic. It is bountiful, but I have had occasions of worrying that I had eaten all of it. Fortunately, they love to grow…all over the place.

  6. My family calls me king coleus because I love growing as many funky varieties as possible to collect seeds and they propagate so easily! I love your varieties, very different that second one!

  7. My brassicas overwintered here in Michigan with nothing but the tansies beside them for protection. Now they're flowering beautifully and will provide seeds for next year!

  8. I love your garden and completely agree with you about the whole black thumb thing. Like you I thought I had a black thumb and just then realized I never really cared to learn their needs and completely left it to chance and hoped for the best. But like everything else in life, they just require effort and they are so eager to please when you do just that.

    I plan to completely give up a couple beds to my children for them to plant and take over and tend to. The lessons they’ll reap will be invaluable.

    Thank you for what you do!

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