Over 100 years old! Today we are baking a true, old-fashioned Appalachian Apple Stack Cake!
Come along!
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Appalachia’s Homestead with Patara
PO Box 287
Spring City, Tn. 37381
Ingredients as follows!
-6 cups plain flour
-3 tsp baking powder
-1 tsp baking soda
-1 tsp salt
-1 cup butter or lard
-2 cups sugar
-2 eggs
-1/2 cup buttermilk
-1 tsp vanilla
~Bake individual cakes in 9 inch pans at 400 degrees for 10 minutes. If baking apples for filling-be sure to add Allspice.
~ Mamaw Moore
WOW that looks soooooooo good 🙂
A recipe for this has been in my family for over 100 years. The way we make it are thin crepe like pancake layers with a little sugar and spice in them with layers of homemade apple butter in between them. I'm from Southeast Kentucky
I use a big spoon to smash out my dough.
So glad I found this channel
My mother made this during the Christmas holidays. She made a basic sugar cookie dough and used a large dinner plate for her cut out and she also used the dried apples because that's the only recipe that she had. She would cover the cake with cotton dish towels and let it sit for 2 days. It drove us kids crazy waiting until we could eat it. It was so large and very sweet that a very thin slice was plenty. When my mother passed my brother took ALL of her recipes and old cook books. This is the first recipe that I've seen for this so THANK YOU!!!!! I can't wait to make this.
Would have liked to see it sliced. Can’t imagine how that works.
Patara, How do you eat that? Will it get short enough that you can cut slices? Anyway it looks really good:) I wanted to let you know that I found a u tube channel that shows you how to make homemade mascara natural (Ela Gala) that's the name of the channel. I can't wear store bought mascara, but I can wear this! Anyway Merry Christmas to you and your and your channel:)
Sure wish my dad was alive this is what his mom from the west Virginia Appalachian mountains use to make he talked about it all the time
I’m thinking I might use my tortilla press! It looks so yummy!
That looked good and you didn't ask any of us to be your taste tester ha ha
Yum
northern girl here, just how do you cut into that thing. looks yummy but girlllllll.
My grandmother made a walnut stack cake. Do you have anything on them. I sure miss them.
Looks terrific!
WOW "Dr. Seuss" Apple stack cake. LC
This was my Granny's favorite. She was born in Cades Cove in 1928. She made one every year at Christmas as long as I can remember.
Yummmmmy
MAKE A ARSH CAKE!!!!!
Im so excited for this. Thanks for sharing this beautiful
Hi, do you have a recipe for the apples?
Don’t remember if I shared this before or not. I was born raised in Ohio, but spent my summers with my kin in north East Tennessee and southwest Virginia. My aunt Juanita decided she wanted to teach me how to make an apple stack cake. No matter how much we tried, the layers kept sliding off! We ended up have a 3 layer apple cake for each person for supper.
My Mom and Grandmas made this now I am teaching my one granddaughter to make this. We do 6 layers and 2 quarts of apple butter.. this is for Christmas and I use an 10 oz. iron skillet to bake the layers in.
My maw maw made these, Loved this cake. Her layers so so thin I have no ideal how she got them so thin but they stacked about 12 high.
Ehem
Gonna try this tomorrow!!!
My Mamaw would make them with fried apple's that she gathered from her apple tree.
I would never make one of these, but I'd surely like to eat it!