June 10, 2024

VIDEO: The Food Storage Challenge~Day 12


It’s Day 12 on The Food Storage Challenge and we take you down to Lodge Cast Iron in Pittsburg, Tennessee! They have been so good to us at Appalachia’s Homestead! A Class Act company with incredible goods! We had such a good time! Also… we chat up Crisco and more! Enjoy & thanks for watching! xo
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~ The Food Storage Day 5 *Giveaway* winner announced August 31st! Check that vid here for details:
https://www.youtube.com/watch?v=b6KpehLn_ME

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~ Brown Sugar Biscuits here:
https://www.youtube.com/watch?v=mBTBWu5YjNU

28 thoughts on “VIDEO: The Food Storage Challenge~Day 12

  1. Awesome job! i so need one of those pans! i get 1 new lodge item for Christmas each year from the hubby!! always my favorite thing to open. I think i need to go to lodge for my end of summer vacation. .. think the kids will go for it???? lol

  2. Hi I guess that you live in TN or GA I live in TN. After seeing your vid to lodge , I live about 30 min west to the Lodge store in Sevierville I think I need to do a road trip. I saw a lot of things that I want. Good luck with your challenge your doing great. God Bless

  3. You have really changed my thoughts on cast iron. When looking for new pots and pans last year we briefly consider just going cast iron, but then I decided it was a hassle to clean and heavy. So I got ceramic coated. Then this spring my husband picked up a few Lodge skillets to cook over our camp fires. Now I find myself using them in the house. I think I would be like a little girl on Christmas morning if I got to go to this store.

  4. Thank U for everything U and Starry Hilder do for the AMERICAN People. Susan and I (Paul) LOVE both channels and the both of U have brought the American People back to what I call BASIC LIVING, where it all began. The Corp. world has consumed us all and with  BIG BOX STORES making  U think U need everything and in doing so people are broke and or in debt with credit cards. Susan and I met when we were 14 and have been marred 36 years and live in a little town in Waleska Ga. yes 1.5 hour drive up 411 to where U live. Thank U again we use your living practices it has saved us  a LOT OF MONEY keep up the good work.  God Bless

  5. I love going to the Lodge store in Tennessee. I wish I would have gotten more skillets. True, You can't have enough of them! My grandmother had 2 of those huge skillets. The were so big, mom kept the in the pantry on the porch so there would be room in the cabinet for the others. Sure do love fried chicken in those cast iron skillets!!!!! As always….thank you for taking the time to teach us!!!

  6. You talking about cantaloupe made me think of my dad. When I was a kid he would slice a cantaloupe in half, remove the seeds, and add a big mound of cottage cheese (w/pepper), or vanilla ice cream. I remember giving him funny looks, not because of the combinations, but because I hated cantaloupe. LOL I love it now, but it sure was awful to me back then. I have my dads love of cottage cheese for sure, (ALWAYS with pepper!) too, but I've still never tried his favorite snack.

  7. You talking about cantaloupe made me think of my dad. When I was a kid he would slice a cantaloupe in half, remove the seeds, and add a big mound of cottage cheese (w/pepper), or vanilla ice cream. I remember giving him funny looks, not because of the combinations, but because I hated cantaloupe. LOL I love it now, but it sure was awful to me back then. I have my dads love of cottage cheese for sure, (ALWAYS with pepper!) too, but I've still never tried his favorite snack.

  8. In the event your crisco is getting close to expiration you can use it to make soap. Of course, essential oils, goats milk, oatmeal, etc are all more desirable for homemade soap making but in the event of a. Ri

  9. When i was little on the weekends my dad would make an ohboy breakfast. It consisted of fried potatoes w onions bacon sausage eggs slices of buttered toast he would pile it on a plate i sat on one kneey sister on his other knee we all ate from same plate. It was awsome i miss those old days

  10. what kind of shelf life does the crisco have??? we had 10 days through the ice storm a few years back we had no power so know what you are saying on that and it was unreal how many people were NOT prepared and had to hit the huddle house and Mc Donalds ect.

  11. Wow, that's some store where is it? You said Pittsburgh, but surely not Pa?, ah Tennessee, didnt realize Tennessee had one. But once opened, and before..it gets strong. How do you prevent it?

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