November 10, 2024

VIDEO: Cooking with Fire! Pantry Challenge Week 2


#acrehomestead #cookwithme #homemadefood
Korean Red Pepper Flakes – https://amzn.to/3wxd99E
Teriyaki Recipe – https://scratchpantry.com/recipes/2021/5/easy-teriyaki-chicken
One-Hour Dinner Rolls – https://scratchpantry.com/recipes/2021/6/the-best-buttery-1-hour-dinner-rolls

Where I Bought My Burger Patties – ButcherBox — https://scrat.chat/butcherbox | Sign up through my link to get a pack of 2 lbs of organic chicken breasts FREE in every order for the first year of your membership!

Canning Supplies Used:
Electric Presto Pressure Canner – https://amzn.to/3JxsUlL
Presto Stove Top Pressure Canner – https://amzn.to/3RLfvdx
30-Quart stainless steel stock pot – https://amzn.to/3TNJvXU
18-inch wooden spoon – https://amzn.to/3QvL9e3
Ball Canning Cookbook (My Favorite!!) — https://amzn.to/3w2SZlX
Sauce Master – https://amzn.to/3qqVk9c
Canning Equipment Essential Supplies Kit — https://amzn.to/3eafXkv

For-Jars (Canning Lids) — https://scrat.chat/canning-lids | use code ACREHOME10 for 10% off!

Freeze Dryer –https://affiliates.harvestright.com/idevaffiliate.php?id=1129&url=160&tid1=youtube&tid2=20211021&tid3=_WF-0osKFGw

Silicon reusable freezer bags – https://amzn.to/3M1Qxot

Join My Newsletter Here – https://scratchpantry.com/newsletter

Redmond Real Salt | Use the code ACRE for 15% off
https://shop.redmond.life?afmc=Acre

Azure Standard — https://scrat.chat/azure-standard | Where I buy bulk organic food and supplies

Bulk Food Storage Containers:
Food Grade 5 Gallon Buckets — https://amzn.to/3wgi25R
Gamma Lids — https://amzn.to/3bEij92
X-Large Food Containers with Gamma Lids — https://amzn.to/3tD3SvT
1 Gallon Glass Jars — https://amzn.to/3bxAwW3
1/2 Gallon Glass Jars — https://amzn.to/

30-Day Free Audible Membership with 2 Free Books – https://amzn.to/3mCLKyT
A Year Without The Grocery Store Book – https://amzn.to/3CE4Mdz

Amazon Store Front – https://www.amazon.com/shop/acrehomestead

Green Stalk (Use Code ACRE for $10 an Order of $75+) –https://lddy.no/13ezw

Online Seed Companies I Order From:
Hoss Tools Seeds — https://scrat.chat/hoss-seed-collection
MI Gardener — https://scrat.chat/MI-gardener-seeds | use code ACRE for 10% OFF!
Seeds for Generations — https://scrat.chat/seeds-for-generations

Roo Apron – https://rooapron.com/product/roo-apron/friend/Scrachpantry/?attribute_size=One+size+fits+all&attribute_color=Charcoal+Grey

Organic and Biodynamic Wine Club – https://shareasale.com/r.cfm?b=999743&u=2917589&m=32643&urllink=&afftrack=

Becky Acre Homestead
PO Box 873912 Vancouver WA 98687

Links are affiliate links, but I will only recommend items I LOVE and use daily with no extra cost to you, and it helps support the channel! Thank you for your support!

#everybitcountschallenge #threeriverschallenge

20 thoughts on “VIDEO: Cooking with Fire! Pantry Challenge Week 2

  1. As an Asian, I highly recommend that you rinse your rice before cooking it please, if you haven’t. Doesn’t matter if it’s from Asia or the US. And for the instant pot-3 minutes cook and 10 minutes natural release makes it perfect. Congrats on the 2 year anniversary!

  2. OMG I love this dish and will try making it myself ! My friend made this once for me but as a cold pasta salad ! She added dehydrated red peppers and bacon to what ingredients you used tonight and we were obsessed for weeks. Definitely give it a try if you like pasta salads. It's a game change!!

  3. Thanks so much for the inspiration to do a pantry challenge for myself for March! I am starting off taking a full inventory of what I have in my pantry and fridge and freezer! Might actually see how far I can make it without going to the grocery store on what I already have. I am a little bit excited to learn how to better meal plan and new recipes out of what ingredients I have! Also I subscribed of course!

  4. Oh, I love to cook and bake but I high respect for the grill. I am always afraid that I overcook things. So the grill is really reserved for my husband lol. And honestly, he is so good on the grill. Everything turns out so delicious when he puts it on there.

  5. Have you tried freeze drying chopped garlic? OMG sooo good to have on the shelve. I use it for anything plus I make my own garlic powder

  6. If anyone is willing or needing this, God is so good, I pray if you haven't made Him your Lord and Saviour you choose to do that today. Romans 10:9 says  "If you declare with your mouth, “Jesus is Lord,” and believe in your heart that God raised Him from the dead, you will be saved." Stay in repentance, we all are sinners the difference is there are sinners then there is saved sinners. God loves all and is waiting for His children to turn back to Him but time is coming to an end. God bless you all, grace, peace and love of the Lord be with you ❤

  7. I’m catching up on all your cooking vids since baby A was born over the holidays. I wanted to mention I’ve heard a hack on the feta pasta is to use a block of Boursin cheese with herbs. I haven’t tried it but do love the OG feta recipe. I hope you are doing well!

  8. I will have to try that but only thing is me and my husband will not eat feta cheese figure out different kind of cheese. We both don't like blue cheese either gross. Maybe put cheese in it after it done so want burn depends what cheese i will use.

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